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As a natural medicine, cherry juice can be beneficial to the human body in a number of ways. The benefit of eating this is that it is not only tasty, but also contains medicinal properties that are beneficial to your health.
It is a very healthy drink, as it is high in potassium and iron. It is also low in calories - about 40 kcal per 1 dl, or about 100 kcal per glass. As far as cherry juice is concerned, there are many types to choose from. Some of these "cocktails" are made with 100 percent sour cherries, while others have added sugars and preservatives to make them better.
The nutrition of juice from concentrate is also the same as that of regular juice. Do you know what the health benefits of cherry juice are? A cup of cherry juice can help you recover after a workout There is some evidence that cherry juice is good for recovery after strenuous exercise, especially strength training.
As a result of its potassium content, it is beneficial to the nervous system as well. There are many benefits associated with this mineral, including low blood pressure, hydration, muscle recovery, nerves, digestion, and heart health.
There are about 330 mg of potassium in one glass, which is about 10% of the recommended daily intake of potassium for adults.
Inflammation and pain associated with arthritis are relieved by it
The research has shown that natural cherry juice contains an anti-oxidant that has been shown to reduce pain and inflammation caused by osteoarthritis.
This drink was shown in a 2012 study to reduce pain in people suffering from osteoarthritis when consumed twice a day for 21 consecutive days. There was a decrease in inflammation in the blood after consuming sour cherry juice, according to blood tests.
As a result of cherry juice, swelling is reduced It is very common to take non-steroidal anti-inflammatory drugs (NSAIDs) in order to treat inflammation pain. As a result, some of these drugs may cause unwanted side effects, especially if you take them frequently or if you have allergies to them.
It has been shown through research conducted in 2004 that natural sour cherry juice can reduce inflammation and pain while also improving the quality of life in animals, and we can expect the same results for humans in the future.
